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Ingredients 1/2 kg skinless, boneless chicken breast cornflour for dusting oil for deep frying Ingredients for batter: 1/2 cup plain four 1/4 cup cornflour 1/4 cup bread crumbs 1/2 tsp baking powder salt as per taste pepper as per taste 2 egg whites 1 tbsp milk pinch of cinnamon Ingredients for sauce: 1/4 cup melted . . . → Read More: Honey Chicken Ingredients 800 gms.fish 1 cm. piece ginger 1 tsp. cumin seeds 1/2 tsp. chili powder 1 tsp. amchoor 1/2 tsp. turmeric powder 1 tbsp. ghee 1 tbsp. garlic salt to taste 1 tsp. dry mint leaves 1 tsp. lime juice a little curd Method 1. Grind together garlic, ginger, cumin seeds to a smooth paste. . . . → Read More: Tandoori Fish Ingredients 500 gms boneless chicken made from chicken leg pieces. 2 tbsp fresh cream 1 tbsp curd 1/2 tsp mace powder 1/2 tsp nutmeg powder 1 egg 1 cube cheddar cheese (approx 50 grams) grated. 5 green chillies corriander leaves corn flour 1 tbsp oil salt to taste half lemon juice 1/2 tsp white pepper . . . → Read More: Chicken Cheesy Kababs Ingredients 1 kg – boneless chicken 5 tbsp – ginger paste 5 tbsp – garlic paste 2 tsp – chilli powder 2 tbsp – garam masala 3/4 cup – thick dahi(curd) 1/2 cup – thick cream 1 bunch – coriander 1 bunch – mint leaves 10-12 – spinach leaves 3 tbsp – lemon juice salt . . . → Read More: Murg Tikka Hariyali Ingredients 1 kg minced meat 2 medium onions, cut into large pieces 1/2 cup curd 1 tbsp ginger-garlic paste 1 tsp red chilli powder 1 tsp garam masala 1/4 tsp turmeric powder 1 tbsp soy sauce salt as per taste 1 tbsp vinegar For Filling: 4 boiled eggs, finely chopped 1 cup coriander leaves, finely . . . → Read More: Nargisy Kababs |
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