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Ingredients 1 medium. cauliflower clean and broken into big florettes. 1 small bunch spring onion finely chopped 2 tsp. ginger finely chopped 1 tsp. garlic finely chopped 1/4 cup plain flour 3 tbsp. cornflour 1/4 tsp. red chilli powder 2 red chillies, dry 3 tbsp. oil 1 1/2 cups water 1 tbsp. milk Method 1. . . . → Read More: Gobhi Manchurian Ingredients for Gravy 125 gms. cream 75 gms. khoya or paneer 150 ml. milk 50 gms. cashewnuts 3 tsp. white pepper powder. 2 1/2 tsp. sugar 2 tsp. grated ginger 1/4 tsp. nutmeg powder 1/2 tsp. turmeric powder 1 tsp. garlic crushed 1″ cinnamon 6 cloves 6 cardamoms salt to taste 3 tbsp. ghee Ingredients . . . → Read More: Malai Kofta Ingredients 3 medium. potatoes boiled and peeled 1 cup curd or yogurt beaten 1 tsp. red chilli powder 1 tsp. salt 1/2 tsp. dhania powder 1/4 tsp. turmeric powder 1/4 tsp. garam masala 2 pinches asafoetida 1 stalk curry leaves 1 tbsp. coriander leaves chopped 1 1/4 cup water 1/2 tsp. each ginger, garlic grated . . . → Read More: Potato in Curd Gravy Ingredients 3 potatoes (boiled, peeled and cut) 1 tomato (cut finely) 1 big onion (cut finely) a pinch of asafoetida salt as per taste 2 tbsp oil 1 tsp mustard seeds 1/2 tsp cummin seeds For green paste 4-6 green chillies 1/2 inch ginger 5 cloves garlic coriander leaves (handful) mint leaves (few) 6-7 curry . . . → Read More: Potato in Green Gravy Ingredients 250 gms. paneer (cottge cheese) 3 tbsp. ghee or butter 1 onion chopped into strips 1/2″ piece ginger chopped fine 2 green chillies chopped fine 4 tomatoes chopped fine 2 cardamoms crushed 1/4 cup beaten curd 1/2 tsp. red chilli powder 1/2 tsp. garam masala salt to taste 1/2 cup milk 2 tbsp. tomato . . . → Read More: Shahi Paneer |
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